Los Altos De Jalisco Menu
Los Altos De Jalisco menu gallery
Choose your favorite dish
A La Carte
Beef or chicken fajita.
Ground beef, chicken ranchero or cheese.
Kids Plates
Specialty Fajitas
Solo Enchiladas
Corn tortilla filled with beef or chicken fajita, topped with jack cheese, mushrooms, onions and poblano peppers, sautéed in creamy parmesan sauce.
Com tortilla filled with shredded chicken, topped with jack cheese with tomatillo sauce and melted cheese.
Served with sour cream and guacamole.
Corn tortilla filled with chicken fajita, topped with brown mole sauce, jack cheese and sesame seeds.
Corn tortilla filled with shrimp, crab meat and cheese. Topped with ranchero sauce, sour cream & avocado slices.
Corn tortilla filled with chicken fajita, topped with jack cheese, mushrooms, onions and poblano peppers, sautéed in creamy parmesan sauce.
Com tortilla filled with vegetables. Topped with tomatillo sauce and melted cheese.
Corn tortilla filled with beef or chicken fajita, topped with gravy, melted cheese and chile con carne.
Corn tortilla filled with spinach, topped with ranchero sauce and melted cheese.
Corn tortilla filled with cheddar cheese. Topped with gravy and melted cheese.
Corn tortilla filled with shredded chicken, topped with jack cheese, ranchero sauce and sour cream.
Combinations
Chicken ranchero chalupa, chicken ranchero enchilada and a cup of tortilla soup. Served with guacamole.
Cheese enchilada, crispy ground beef, taco and side of fajita meat. Served with guacamole.
Chicken flauta and fajita salad. Served with guacamole.
Ground beef crispy taco, ground beef chalupa and pork tamale.
One chicken taco al carbon and two pieces of carnitas topped with Jalisco sauce, Served with guacamole.
Enchilada de camaron and taco al carbon. Topped with chile con queso. Served with guacamole.
Ground beef enchilada, chicken ranchero enchilada, cheese enchilada and guacamole.
Chicken flauta, spinach enchilada and taco al carbon topped with chile con queso. Served with guacamole.
Chile relleno cheese, ground beef or chicken ranchero and chicken ranchero enchilada. Add fajita for an additional charges
Cheese enchilada, chile con queso, puff and ground beef crispy taco.
Beef or chicken fajita quesadilla and taco al carbon. Topped with chile con queso. Served with guacamole.
Chicken Plates
Chicken breast sautéed in a cream sauce with poblano peppers, onions, cilantro, mushrooms and parmesan cheese.
Marinated chicken breast topped with sautéed shrimp, onions, tomato, bell peppers, mushrooms and melted jack cheese.
Grilled chicken sautéed with melted jack cheese, grilled onions, bell pepper and mushrooms.
Grilled chicken breast sautéed with Mexican seasoning spices, bell peppers, mushrooms and tomatoes.
Grilled chicken breast topped with sautéed shrimp, crab meat, melted jack cheese, tomato, onions, cilantro, mushrooms and jalapeño .
Marinated chicken breast topped with smoked ham, melted jack cheese and sliced avocado.
Grilled chicken breast sautéed with two bacon wrapped shrimp topped with ranchero sauce and melted jack cheese.
Grilled chicken breast topped with spinach and Monterrey jack cheese. Very delicious!
Marinated chicken breast topped with spicy sauce, a slice of fresh jalapeño and melted jack cheese.
Lunch Specials
Flour tortilla filled with beef or chicken fajita with guacamole, sour cream, chile con queso.
Served with tortilla strips, chopped avocado, rice and lemon slices.
Lightly fried egg battered poblano pepper stuffed with ground beef or chicken ranchero and jack cheese, fried and smothered with ranchero sauce. Fajita add for an additional charge.
Your choice of ground beef or chicken ranchero, served with beans, guacamole, sour cream, pico de gallo, lettuce, tomatoes and cheese. Fajita add for an additional charge.
Soft corn tortillas filled with chicken ranchero and topped with sour cream sauce, avocado and cheese.
Flour tortilla filled with beans, chicken ranchero or ground beef. Topped with cheese and enchilada. Fajita add for an additional charge.
Deep fried flour tortilla filled with cheese, chicken ranchero or ground beef. Topped with chile con queso. Add beef or chicken fajita for an additional charge.
Soft or crispy tacos served with lettuce, tomatoes and shredded cheese with ground beef or chicken ranchero.
Corn tortilla filled with beef or chicken fajita, topped with jack cheese, mushrooms, onions and poblano peppers, sautéed in creamy parmesan sauce.
Corn tortilla filled with shredded chicken, topped with jack cheese, ranchero sauce and sour cream.
Corn tortilla filled with cheddar cheese. Topped with gravy and melted cheese.
Mexican corn dough with pork meat, topped with gravy, cheese and chile con carne.
Grilled chicken breast sautéed with Mexican seasoning spices, bell peppers, mushrooms and tomatoes.
Corn tortilla filled with spinach, topped with ranchero sauce and melted cheese.
Corn tortilla filled with ground beef, topped with gravy and melted cheese.
Marinated chicken breast topped with smoked ham, melted jack cheese and sliced avocado.
Your choice of chicken or tortilla soup and taco al carbon.
Marinated chicken breast topped with spicy sauce, a slice of fresh jalapeñio and melted jack cheese.
Crispy fried corn tortilla filled with shredded chicken served with guacamole and sour cream. Fajita add for an additional charge.
Served with sour cream and guacamole.
Corn tortilla filled with chicken fajita, topped with brown mole sauce, jack cheese and sesame seeds.
F-lour tortillas served with beans and ranchero chicken. Topped with cheese and tomatillo sauce.
Corn tortilla filled with beef or chicken fajita, topped with gravy, melted cheese and chile con carne.
Served with tortilla strips, chopped avocado, rice and lemon slices.
Corn tortilla filled with shredded chicken, topped with jack cheese with tomatillo sauce and melted cheese.
Whole piece of marinated Fajita Steak covered with spicy sauce, slice of fresh Jalapeno, Cilantro and Melted Cheese
Beef or Chicken Fajita, Topped with Ranchero Sauce and Melted Jack Cheese.
One Chicken Taco al Carbon (Chicken or Beef) and two pieces of Carnitas topped with Jalisco Sauce.
Chile Relleno Cheese, Ground Beef or Chicken Ranchero and Chicken Ranchero Enchilada
Beef or Chicken
8 oz. Sizzling Fajita Steak cooked on The Grill. Served over sauteed Onions.
Ground Beef Enchilada, Chicken Ranchero Enchilada, Cheese Enchilada.
We take half avocado and stuffed with Cheese and Chicken Ranchero or Ground Beef, lightly battered and fried. Add Beef or Chicken Fajita for an additional charge.
Ground Beef Crispy Taco, Ground Beef Chalupa and Pork Tamale
Fajita, covered with Jalapeno, Cilantro, Onions and Monterrey Jack Cheese.
Cheese Enchilada, Chile con Queso, Puff and Ground Beef Crispy Taco.
Fajita, Sautéed with freshly sliced Jalapenos, Tomatoes and Onions
Chicken Flauta and fajita Salad.
Beef or Chicken Fajita Quesadilla and Taco al Carbon (Chicken or Beef). Topped with Chile con Queso.
Chicken Ranchero Chalupa, Chicken Ranchero Enchilada and a cup of Tortilla Soup.
Chicken Flauta, Spinach Énchilada and Taćo al Carbon (Chicken or Beef) Topped with Chile con Queso.
Cheese Enchilada, Crispy Ground Beef Taco, and side of Chicken or Beef Fajita meat.
Corn Tortilla filled with Shrimp, Crab Meat and Cheese. Topped with Ranchero Sauce, Sour Cream & Avocado slices.
Enchilada de Camaron and taco al Carbon. Topped with Chile con Queso.
Breakfast Menu- Los Altos de Jalisco -Omelettes
Ground beef or shredded chicken with cheddar and jack cheeses. Served with hash browns.
Filled with onions, poblano peppers, Mexican chorizo, ham, chicken fajita, shrimp and cheddar cheese. Served with hash browns.
Filled with mushrooms, squash, green, red and yellow bell peppers, fresh spinach and cheddar and jack cheeses. Served with hash browns and toast.
Filled with beef or chicken fajita with jack and cheddar cheeses. Served with hash browns.
Salads
Large crispy taco shell filled with lettuce, tomatoes, onions, shredded cheese, sour cream, guacamole, ground beef or chicken ranchero.
Fresh shrimps served over mixed greens, with tomatoes, cheese, onions, sour cream and sliced avocados. Served on a cold plate.
Large crispy taco shell filled with lettuce, tomatoes, onions, shredded cheese, sour cream, guacamole, refried beans. With fajita chicken, with fajita beef for an additional charges.
Breakfast Menu- Jalisco Special
Two eggs served with hash browns, two ham slices, two bacon strips, two sausage links and two pancakes.
Three classic fluffy buttermilk pancakes.
Two eggs, two pancakes, two ham slices. Served with hash browns.
Two eggs over easy or scrambled. One shredded chicken enchilada. Topped with tomatillo sauce.
Seafood De Mar
Delicious snapper fillet sautéed with ranchero sauce, shrimp, crab meat and cheese.
6 grilled jumbo shrimp sautéed in garlic butter.
2 bravo shrimp. 2 grilled shrimp and 2 Acapulco shrimp.
Charbroiled snapper fillet smothered in our delicious primavera sauce made with wine, mushrooms, tomatoes, onions and cilantro.
6 deep fried shrimp covered with melted jack cheese and topped with our delicious ranchero sauce.
6 char grilled jumbo shrimp topped with sautéed onions and jalapeños, cilantro, tomatoes and mushrooms.
Charbroiled red snapper fillet with two grilled shrimps, topped with sautéed onions, tomatoes, mushrooms and cilantro.
Breaded snapper fillet topped with scallops, shrimp and crab meat. Topped with light green sauce.
Sautéed snapper fillet topped with tomatoes, onions, cilantro, mushrooms and jalapeños.
6 bacon jalapeños wrapped shrimps stuffed, topped with ranchero sauce and cheese.
Eggplant stuffed with crab meat, shrimp, scallops, pico de gallo and chile con queso sauce.
Breakfast Menu - Side Orders
Appetizers - Queso
From The Parrilla
Beef and chicken fajita, pork (carnitas), 4 grilled jumbo shrimps, baby back ribs, cheese chile relleno.
Two Monterrey jack cheese enchiladas covered with tomatillo sauce, sour cream and avocado. Served with 6 oz. beef steak, rice, charro beans and pico de gallo.
Two quail grilled to perfection.
Pork roast slowly cooked, served with tomatillo (green) sauce.
One quail grilled to perfection, beef or chicken fajitas. Served with rice, charro beans, pico de gallo, guacamole and sour cream.
Whole piece of marinated fajita steak covered with spicy sauce, slice of fresh jalapeño , cilantro and melted cheese.
Marinated beef and chicken fajita, 3 grilled shrimp, sautéed onions, bell and poblano peppers.
Whole piece of marinated skirt steak covered with sautéed mushrooms, red onions, bell peppers and melted jack cheese.
Chunks of chicken, beef fajita and 2 jumbo shrimps with vegetables.
Tender pork ribs topped with BBQ sauce.
8 oz. Sizzling fajita steak cooked on the grill. Served over sautéed onions.
Puros Tacos
Corn tortilla filled with grilled or breaded fish. Topped with lettuce or cabbage, avocado slices and tartar sauce.
Soft corn tortilla filled with your choice of pork. sautéed with cilantro and onions or marinated pork served with pico de gallo.
Soft corn tortilla filled with fajita beef, served with fresh onion and cilantro picado, rice, beands and salsa.
Flour tortilla filled with beef or chicken fajita with guacamole, sour cream, chile con queso
Flour tortillas filled with beef or chicken fajita. sautéed with shrimp, bell pepper, onions. Mushroom and tomatoes. Served with guacamole and sour cream.
Soft or crispy tacos served with lettuce, tomatoes and shredded cheese with ground beef or chicken ranchero.
Fresh homemade soft corn tortillas filled with slowly cooked pork loin sauteed with onions and cilantro.
Breakfast Menu- Los Altos de Jalisco -Side Orders
Appetizers - Nachos
Fresh Soups
Served with tortilla strips, chopped avocado, rice and lemon slices.
Your choice of chicken or tortilla soup and taco al carbon.
Served with tortilla strips, chopped avocado, rice and lemon slices.
Breakfast Menu- Los Altos de Jalisco -Beverages
Fajitas
Appetizers - Trandicionals
Beef quesadilla, chicken nachos, taquitos and potato skins served with guacamole and sour cream.
Mexican corn dough with pork meat, topped with gravy, cheese and chile con carne.
Your choice of ground beef or chicken ranchero, served with beans, guacamole, sour cream, Pico de Gallo, lettuce, tomatoes, and cheese. fajita.
Flour tortillas served with beans and ranchero chicken. Topped with cheese and tomatillo sauce.
Melted Monterrey jack cheese, served with poblano shrimp or chorizo served with Pico de Gallo anti grilled onions.
Flour tortilla filled with beans, chicken ranchero or ground beef. Topped with cheese and enchilada.
Deep fried flour tortilla filled with cheese, chicken ranchero or ground beef. Topped with chile con queso.
We take half avocado and stuffed with cheese and chicken ranchero or Ground Beef, lightly battered and fried.
Flour tortilla filled with beans and carne al pastor.
Lightly fried egg battered poblano pepper stuffed with ground beef or chicken ranchero and jack cheese, fried and smothered with ranchero sauce. Fajita add 2.00
Crispy fried corn tortilla filled with served with guacamole and sour cream.
Appetizers - Quesadillas
Small shrimp mixed with Pico de Gallo chopped avocado and our picante sauce.
Sautéed fresh spinach mixed with sliced mushrooms, parmesan cheese and heavy milk
Breakfast Menu- Traditional
Mexican style beef tripe soup served with homemade tortillas and one barbacoa taco.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Fried tortilla chips cooked in Mexican green or red sauce, 2 eggs and topped with onions, cilantro, sour cream, and jack cheese.
Carnitas (pork meat), beef fajitas, and chicken fajitas with jalapeños, onions, cilantro, and slice avocado.
Spicy. Three Mexican style shredded beef served with charro beans, pico de gallo, cilantro, onions and hot salsa atómica.
Breakfast Menu- Los Altos de Jalisco - Eggs/ Huevos
Two eggs over easy or scrambled served with steak, jalapeño peppers, tomatoes, cilantro and onions. Consuming raw or undercooked meats. poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Two eggs over easy topped with ranchero sauce. Consuming raw or undercooked meats. poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Two eggs over easy or scrambled with red and green sauce. Consuming raw or undercooked meats. poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Two eggs over easy or scrambled with Mexican sausage. Consuming raw or undercooked meats. poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Two eggs over easy or scrambled with ham. Consuming raw or undercooked meats. poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Two eggs over easy or scrambled cooked with shredded dried beef. Consuming raw or undercooked meats. poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Two scrambled eggs with chopped tomatoes, onions and jalapeño peppers. Consuming raw or undercooked meats. poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Two eggs over easy or scrambled with roasted potatoes. Consuming raw or undercooked meats. poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Two eggs over easy or scrambled served with squash, green peppers, onions, tomatoes, bacon and sausage. Consuming raw or undercooked meats. poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Comida Casera
Breakfast Menu - Eggs / Huevos
Two eggs over easy topped with ranchero sauce.
Two eggs over easy or scrambled served with steak, jalapeño peppers, tomatoes, cilantro, and onions.
Two eggs over easy or scrambled served with squash, green peppers, onions, tomatoes, bacon, and sausage.
Two eggs over easy or scrambled with red and green sauce.
Two eggs over easy or scrambled with roasted potatoes.
Two eggs over easy or scrambled with Mexican sausage.
Two scrambled eggs with chopped tomatoes, onions, and jalapeño peppers.
Two eggs over easy or scrambled cooked with shredded dried beef.
Two eggs over easy or scrambled with ham.
Breakfast Menu - Omelets
Filled with onions, poblano peppers, Mexican chorizo, ham, chicken fajita, shrimp, and cheddar cheese. served with hash browns.
Ground beef or shredded chicken with cheddar and jack cheeses. Served with hash browns.
Filled with mushrooms, squash, green, red, and yellow bell peppers, fresh spinach, and cheddar and jack cheeses. Served with hash browns and toast.
Filled with beef or chicken fajita with jack and cheddar cheeses. Served with hash browns.
Breakfast Menu- Favorites
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Spicy. Two eggs over easy or scrambled, served with sautéed onions, cilantro, tomatoes, jalapeños, and habanero pepper.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Two eggs over easy or scrambled, served with potatoes, green, red, and yellow bell peppers, onions and sauce.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Fajita steak with two eggs served with hash browns.
Breakfast Menu - Beverages
At Los Altos De Jalisco, the menu presents a wide and traditional Mexican selection that feels both extensive and rooted in classic comfort cooking. The a la carte options like Beans, Lettuce And Tomatoes, Pico De Gallo, Flour Tortillas (4), and Taco Al Carbon set a simple but flavorful foundation. Appetizers such as Chile Con Queso, Nachos, Quesadillas, and Tamales add a rich, shareable start to the experience, with variations including beef, chicken, and shrimp-based options.
The heart of the menu is clearly the mains, especially the Specialty Fajitas (Beef, Chicken, Mix, Veggie, Grilled Shrimp) and diverse enchilada offerings like Enchiladas Verdes, Enchiladas De Camaron, and Chicken Mole Enchiladas, which highlight both spice and comfort. Plates such as Pollo Jalisco, Chicken Mexicano, and seafood-focused dishes like Camarones Cancun and Red Snapper Jalisco expand the range beyond standard Tex-Mex expectations.
Breakfast is equally prominent, featuring hearty staples like Huevos Rancheros, Huevos Con Chorizo, Chilaquiles, Omelettes A La Jalisco, and combinations such as Bistec A La Mexicana Con Huevos, making it a full-day dining destination rather than just a lunch or dinner spot. For lighter or casual choices, options like Tacos Salad, Shrimp Salad, and Tortilla Soup provide balance.
The menu also emphasizes customizable combination plates such as El Chino, La Mamiz, and El Gordo, which reflect a traditional approach to generous, mixed servings. Kids’ meals like Grilled Cheese With Fries and Chicken Tenders With Fries ensure family-friendly accessibility. Overall, the menu is broad, filling, and built around familiar Mexican-American flavors with strong emphasis on fajitas, enchiladas, breakfast plates, and seafood, making it a versatile choice for different appetites throughout the day.